A review of Salmonella enterica with particular focus on the pathogenicity and virulence factors, host specificity and antimicrobial resistance including multidrug resistance

Salmonella genus represents the most common foodborne pathogens frequently isolated from food-producing animals that is responsible for zoonotic infections in humans and animal species including birds. Thus, Salmonella infections represent a major concern to public health, animals, and food industry...

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Bibliographic Details
Main Author: Saleh Mohammed Jajere
Format: Article
Language:English
Published: Veterinary World 2019-04-01
Series:Veterinary World
Subjects:
Online Access:http://www.veterinaryworld.org/Vol.12/April-2019/5.pdf