Improvement of Cellulase Production and its Characteristics by Inducing Mutation on Trichoderma reesei 2414 under Solid State Fermentation on Rice By-products
<p><a href="/public/journals/52/1-Hamidi.png" target="_self"><img src="/public/site/images/mmoslemi/1-Hamidi-Small.png" alt="" /></a></p><p> </p><p><strong>Background and Objective: </strong>Solid Sta...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Shahid Behehsti University of Medical Sciences
2018-01-01
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Series: | Applied Food Biotechnology |
Subjects: | |
Online Access: | http://journals.sbmu.ac.ir/afb/article/view/18651 |