Screening Diverse Weedy Rice (Oryza sativa ssp.) Mini Germplasm for Tolerance to Heat and Complete Submergence Stress During Seedling Stage

Rice is a staple food for more than 3.5 billion people worldwide, with Asia producing almost 90% of the global rice yield. In the US, rice is primarily produced in four regions: Arkansas Grand Prairie, Mississippi Delta, Gulf Coast, and Sacramento Valley of California. Arkansas currently accounts fo...

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Bibliographic Details
Main Authors: Shandrea Stallworth, Swati Shrestha, Brooklyn Schumaker, Nilda Roma-Burgos, Te-Ming Tseng
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-07-01
Series:Frontiers in Agronomy
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fagro.2021.642335/full