SOCIALIZATION AND INTERGENERATIONAL TRANSMISSION OF FOOD CONSUMPTION PATTERNS: THEIR IMPACT ON CULTURAL FOOD-RELATED IDENTITY IN URBAN WOMEN MAPUCHE FROM CHILE

SOCIALIZATION AND INTERGENERATIONAL TRANSMISSION OF FOOD CONSUMPTION PATTERNS: THEIR IMPACT ON CULTURAL FOOD-RELATED IDENTITY IN URBAN WOMEN MAPUCHE FROM CHILE

This research addressed the Mapuche food-related cultural identity, focusing on socialization and intergenerational patterns of food consumption in Mapuche women residing in urban areas, considering factors that influence the purchase, preparation and selection of food. The sample consisted of 32...

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Bibliographic Details
Main Authors: Marianela Denegri-Coria, Yessica Knabe-Álvarez, José Sepúlveda-Maldonado, Ligia Orellana, Olga Ruiz, Oscar Vivallo, Berta Schnettler-Morales
Format: Article
Language:English
Published: Universidad Autónoma Indígena de México 2016-01-01
Series:Ra Ximhai
Subjects:
intergenerational transmission
socialization
traditional food patterns
food-related cultural identity
Online Access:https://drive.google.com/file/d/0B_QQ0W8TI5acVXFXaHlfN0JnUzg/view

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https://drive.google.com/file/d/0B_QQ0W8TI5acVXFXaHlfN0JnUzg/view

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