Establishment and application of an accurate identification method for fragrant soybeans

Establishment and application of an accurate identification method for fragrant soybeans

In order to screen the aroma characteristics of soybean, a new method was established which can quickly quantify the content of 2-acetyl-1pyrroline (2-AP), an important compound related to soybean aroma, using gas chromatography-mass spectrometry (GC-MS). Based on peak profile, total peak area and r...

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Bibliographic Details
Main Authors: Yong-fang ZHANG, Chun-yan ZHANG, Bo ZHANG, Man YIN, Hui-long HONG, Li-li YU, Hua-wei GAO, Yong-zhe GU, Zhang-xiong LIU, Fu-heng LI, Li-juan QIU
Format: Article
Language:English
Published: Elsevier 2021-05-01
Series:Journal of Integrative Agriculture
Subjects:
soybean
2-acetyl-1pyrroline
GC-MS
quantification method
germplasm
Online Access:http://www.sciencedirect.com/science/article/pii/S2095311920633287

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http://www.sciencedirect.com/science/article/pii/S2095311920633287

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