Non-destructive methods for fruit quality evaluation

Abstract This work studies the evolution in time of several varieties of apples with application in quality storage maintenance. Two different methods were used to evaluate long-stored apples for better sorting and degradation assessment. The first method was laser photoacoustic spectroscopy for the...

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Bibliographic Details
Main Authors: Ana-Maria Bratu, Cristina Popa, Mihaela Bojan, Petre Catalin Logofatu, Mioara Petrus
Format: Article
Language:English
Published: Nature Publishing Group 2021-04-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-021-87530-2