Antifungal properties of propolis
Water extracts at the concentration of 0.5, 1, 2, 3 and 4%, of propolis were prepared and investigated for inhibition of Alternaria alternata, Aspergillus niger, Aspergillus parasiticus, Botrytis cinerea, Fusarium oxysporum i.sp. melonis and Penicillium digitatum in culture media. The concentration...
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Format: | Article |
Language: | English |
Published: |
Consejo Superior de Investigaciones Científicas
1999-10-01
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Series: | Grasas y Aceites |
Subjects: | |
Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/685 |