Development and Optimisation of Solid-Phase Extraction of Extractable and Bound Phenolic Acids in Spelt (<i>Triticum spelta</i> L.) Seeds

Development and Optimisation of Solid-Phase Extraction of Extractable and Bound Phenolic Acids in Spelt (<i>Triticum spelta</i> L.) Seeds

A solid-phase extraction (SPE) technique was developed and optimised for isolation and concentration of extractable and bound phenolic acids from germinated spelt seeds, for analysis by liquid chromatography–mass spectrometry. Samples initially underwent solvent extraction under different conditions...

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Bibliographic Details
Main Authors: Marjeta Mencin, Maja Mikulic-Petkovsek, Robert Veberič, Petra Terpinc
Format: Article
Language:English
Published: MDPI AG 2021-07-01
Series:Antioxidants
Subjects:
spelt phenolics
extraction
hydrolysis
solid-phase extraction
liquid-liquid extraction
antioxidant activity
Online Access:https://www.mdpi.com/2076-3921/10/7/1085

Internet

https://www.mdpi.com/2076-3921/10/7/1085

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