Safety of the proposed amendment of the specifications of the food additive steviol glycosides (E 960)

Safety of the proposed amendment of the specifications of the food additive steviol glycosides (E 960)

Abstract The EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) provides a scientific opinion on the safety of proposed amendment of the specifications of the food additive steviol glycosides (E 960). The applicant asked to amend the existing EU specifications for steviol glycosid...

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Bibliographic Details
Main Authors: EFSA Panel on Food Additives and Nutrient Sources added to Food (EFSA ANS Panel), Maged Younes, Peter Aggett, Fernando Aguilar, Riccardo Crebelli, Birgit Dusemund, Metka Filipič, Maria Jose Frutos, Pierre Galtier, Ursula Gundert‐Remy, Gunter Georg Kuhnle, Claude Lambré, Jean‐Charles Leblanc, Inger Therese Lillegaard, Peter Moldeus, Alicja Mortensen, Agneta Oskarsson, Ivan Stankovic, Ine Waalkens‐Berendsen, Rudolf Antonius Woutersen, Matthew Wright, Paul Tobback, Ana Maria Rincon, Camilla Smeraldi, David Gott
Format: Article
Language:English
Published: Wiley 2018-03-01
Series:EFSA Journal
Subjects:
steviol glycosides
food additive
Online Access:https://doi.org/10.2903/j.efsa.2018.5236

Internet

https://doi.org/10.2903/j.efsa.2018.5236

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