Risks for animal health related to the presence of fumonisins, their modified forms and hidden forms in feed

Risks for animal health related to the presence of fumonisins, their modified forms and hidden forms in feed

Abstract Fumonisins, mycotoxins primarily produced by Fusarium verticillioides and Fusarium proliferatum, occur predominantly in cereal grains, especially in maize. The European Commission asked EFSA for a scientific opinion on the risk to animal health related to fumonisins and their modified and h...

Full description

Bibliographic Details
Main Authors: EFSA Panel on Contaminants in the Food Chain (CONTAM), Helle‐Katrine Knutsen, Jan Alexander, Lars Barregård, Margherita Bignami, Beat Brüschweiler, Sandra Ceccatelli, Bruce Cottrill, Michael Dinovi, Lutz Edler, Bettina Grasl‐Kraupp, Christer Hogstrand, Laurentius (Ron) Hoogenboom, Carlo Stefano Nebbia, Annette Petersen, Martin Rose, Alain‐Claude Roudot, Tanja Schwerdtle, Christiane Vleminckx, Günter Vollmer, Heather Wallace, Chiara Dall'Asta, Gunnar‐Sundstøl Eriksen, Ionelia Taranu, Andrea Altieri, Ruth Roldán‐Torres, Isabelle P Oswald
Format: Article
Language:English
Published: Wiley 2018-05-01
Series:EFSA Journal
Subjects:
fumonisins
modified forms
hidden forms
feed
exposure
toxicity
Online Access:https://doi.org/10.2903/j.efsa.2018.5242

Internet

https://doi.org/10.2903/j.efsa.2018.5242

Similar Items