The Anticaries Effect of a Food Extract (Shiitake) in a Short-Term Clinical Study

The Anticaries Effect of a Food Extract (Shiitake) in a Short-Term Clinical Study

The main objective was to investigate whether low-molecular-weight fraction of edible mushroom shiitake extract (Lentinus edodes) possesses caries-preventive properties. The study was designed as a double-blind, three-leg, cross-over, randomized, controlled clinical trial carried out on two series o...

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Bibliographic Details
Main Authors: Peter Lingström, Egija Zaura, Haidar Hassan, Mark J. Buijs, Pamie Hedelin, Jonathan Pratten, David Spratt, Maria Daglia, Aneta Karbowiak, Caterina Signoretto, Martijn Rosema, Fridus van der Weijden, Michael Wilson
Format: Article
Language:English
Published: Hindawi Limited 2012-01-01
Series:Journal of Biomedicine and Biotechnology
Online Access:http://dx.doi.org/10.1155/2012/217164

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