Effects of Alternative Uses of Distillery By-Products on the Greenhouse Gas Emissions of Scottish Malt Whisky Production: A System Expansion Approach
Agricultural by-products are an important component of livestock feed. In Scotland, distillery by-products are protein rich and traditionally cost competitive feed ingredients in cattle production. However, during recent years, distilleries in the UK (including Scotch whisky producers) have started...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2018-05-01
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| Series: | Sustainability |
| Subjects: | |
| Online Access: | http://www.mdpi.com/2071-1050/10/5/1473 |