The apolipoprotein E polymorphism and the cholesterol-raising effect of coffee
<p>Abstract</p> <p>Background</p> <p>The response of serum cholesterol to diet may be affected by the apolipoprotein E (<it>APOE</it>) ε2/ε3/ε4 polymorphism, which also is a significant predictor of variation in the risk of coronary heart disease (CHD) and C...
| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
BMC
2004-11-01
|
| Series: | Lipids in Health and Disease |
| Subjects: | |
| Online Access: | http://www.lipidworld.com/content/3/1/26 |