Changes in Physiological Parameters, Lipid Metabolism, and Expression of MicroRNAs in Genetically Improved Farmed Tilapia (Oreochromis niloticus) With Fatty Liver Induced by a High-Fat Diet

Changes in Physiological Parameters, Lipid Metabolism, and Expression of MicroRNAs in Genetically Improved Farmed Tilapia (Oreochromis niloticus) With Fatty Liver Induced by a High-Fat Diet

Tilapia is susceptible to hepatic steatosis when grown in intensive farming systems. The aim of this study was to explore the mechanism of fatty liver induced by a high-fat diet (HFD) in genetically improved farmed tilapia (GIFT, Oreochromis niloticus). Juvenile GIFT were fed with HFD or a normal-fa...

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Bibliographic Details
Main Authors: Yi-Fan Tao, Jun Qiang, Jing-Wen Bao, De-Ju Chen, Guo-Jun Yin, Pao Xu, Hao-Jun Zhu
Format: Article
Language:English
Published: Frontiers Media S.A. 2018-10-01
Series:Frontiers in Physiology
Subjects:
GIFT
lipid metabolism
miRNA
fatty liver
high-fat diet
Online Access:https://www.frontiersin.org/article/10.3389/fphys.2018.01521/full

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https://www.frontiersin.org/article/10.3389/fphys.2018.01521/full

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