Smoldering fire propagation in corn grain: an experimental study
Smoldering fire exhibits low-velocity combustion rates and is a threat commonly presented in agriculture grain storages. Some physical and chemical properties of the grain, including particle size, porosity, moisture, and the environmental conditions influence the propagation of the smoldering proce...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2020-09-01
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Series: | Results in Engineering |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2590123020300578 |