Antioxidant potential in the leaves of grape varieties (Vitis vinifera L.) grown in different soil compositions

Antioxidant potential in the leaves of grape varieties (Vitis vinifera L.) grown in different soil compositions

Grape plant (Vitis vinifera L.) is a species of the family Vitaceae. It is an economically important fruit plant abundantly grown all over the world. Vitaceae comprised of 900 species distributed across tropical, sub-tropical and partially temperate sorts of climatic zones. In the current study we a...

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Bibliographic Details
Main Authors: Yaseen Khan, Shujaul Mulk Khan, Ihsan ul Haq, Farzana Farzana, Abdullah Abdullah, Arshad Mehmood Abbasi, Saad Alamri, Mohamed Hashem, Shazia Sakhi, Muhammad Asif, Hussain Shah
Format: Article
Language:English
Published: Elsevier 2021-11-01
Series:Arabian Journal of Chemistry
Subjects:
Grape (Vitis vinifera L.) antioxidants
Phenolic contents
Flavonoid contents
Reducing power
DPPH
Grape varieties of Pakistan
Online Access:http://www.sciencedirect.com/science/article/pii/S1878535221004275

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http://www.sciencedirect.com/science/article/pii/S1878535221004275

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