Fatty acid and sterol composition of gametophytes and sporophytes of Chondrus crispus (Gigartinaceae, Rhodophyta)
Fatty acids and sterols of gametophytes and sporophytes of Chondrus crispus were isolated and identified. Although chemical variation in the proportions of other natural compounds (eg. different carrageenan type) between gametophytes and sporophytes has already been observed, this is the first compa...
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| Format: | Article |
| Language: | English |
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Consejo Superior de Investigaciones Científicas
2000-12-01
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| Series: | Scientia Marina |
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| Online Access: | http://scientiamarina.revistas.csic.es/index.php/scientiamarina/article/view/784 |