Time of harvesting and storage of soyabeans: influence on oil quality

Soybean var. IAC-8 was harvested in five different times, two previous (R7 and R8) and two subsequent (C1 and C2) to the usual commercial harvest time (H). The seeds were air dried at normal ambient temperature before storage. Those with 15% moisture could be kept for only three months. Those with 1...

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Bibliographic Details
Main Authors: M. A.B. Regitano-d'Arce, A. M.O. Rauen-Miguel, J. R. R. Casagrande, E. A. Marcos, G. Plonis
Format: Article
Language:English
Published: Consejo Superior de Investigaciones Científicas 1994-08-01
Series:Grasas y Aceites
Subjects:
Online Access:http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1002