EFFECT OF PHYTATE CONTENTS OF CEREALS ON BIOAVAILABILITY OF TOTAL PHOSPHORUS IN POULTRY
Different cereals were examined for their total and phytate phosphorus contents along with bioavailability. Bioassay was conducted on 18 weeks old cockerels of White Leghorn breed. They were starved for 24 hours and were forced-fed 30 grams of prepared single feed stuff and droppings were collected...
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| Format: | Article |
| Language: | English |
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University of Agriculture, Faisalabad
2003-07-01
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| Series: | Pakistan Veterinary Journal |
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| Online Access: | http://pvj.com.pk/abstract/23_3/3.htm |