Quantitative determination of phosphorus in soybean lipids
Black and Hammond's method for determining lipid phosphorus has been modified for use with oils containing small amounts of phosphorus. The minimum amount of P that can be determined is 3 nmoles, with a coefficient of variation sd of 2%.
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
1969-11-01
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Series: | Journal of Lipid Research |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S0022227520430366 |