Plesiomonas: A Review on Food Safety, Fish-Borne Diseases, and Tilapia

Fish and fish products are considered a fundamental part of the human diet due to their high nutritional value. Food-borne diseases are considered a major public health challenge worldwide due to their incidence, associated mortality, and negative economic repercussions. Food safety is the guarantee...

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Bibliographic Details
Main Authors: Alejandro De Jesús Cortés-Sánchez, Luis Daniel Espinosa-Chaurand, Mayra Díaz-Ramirez, Erika Torres-Ochoa
Format: Article
Language:English
Published: Hindawi Limited 2021-01-01
Series:The Scientific World Journal
Online Access:http://dx.doi.org/10.1155/2021/3119958