The chemosensitizer ferulic acid enhances epirubicin-induced apoptosis in MDA-MB-231 cells
Natural polyphenols are known for their variety of pharmacological properties including chemosensitizing of anticancer drugs. A dietary polyphenol, ferulic acid, was observed for the first time enhancing epirubicin-induced apoptosis in MDA-MB-231 human breast cells via the endoplasmic reticulum (ER)...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2020-10-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464620303546 |