<b>Milk production and economic assessment of cassava bagasse in the feed of dairy cows
The addition of 0; 5; 10 and 15% cassava bagasse, based on the dry matter of the total diet of crossbred Holstein v. Zebu cows, was evaluated on milk production and composition and on the impacts of diet costs. The animals, weighing an average of 478.5 kg, were in the middle third lactation period....
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Editora da Universidade Estadual de Maringá (Eduem)
2015-08-01
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Series: | Acta Scientiarum: Animal Sciences |
Subjects: | |
Online Access: | http://186.233.154.254/ojs/index.php/ActaSciAnimSci/article/view/26947 |