Effects of increasing ratios of dietary omega-6/omega-3 fatty acids on human monocyte immunomodulation linked with atherosclerosis
The aim of this study was to identify a reliable ratio of omega-6/omega-3 fatty acids for regulating monocyte immunomodulation linked with atherosclerosis. We evaluated monocyte behavior on treatment with various dietary fatty oils with increasing fatty acid ratios (ω6:ω3): canola oil (ω6,5.6:ω3,1),...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2018-02-01
|
| Series: | Journal of Functional Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464617307430 |