Mantonico and Pecorello Grape Seed Extracts: Chemical Characterization and Evaluation of <i>In Vitro</i> Wound-Healing and Anti-Inflammatory Activities
The winemaking process produces a huge number of pomaces that generally are used for energy purposes. Further valuable applications such as health-promoting properties are still under investigation. The seeds of the white berries of Mantonico and Pecorello <i>cv.</i> were extracted in a...
| Main Authors: | , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-05-01
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| Series: | Pharmaceuticals |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1424-8247/13/5/97 |