Freeze concentrated apple juice maintains its flavor

Abstract Concentrated juices are sources of alcoholic drinks. Juice concentration may be achieved using different methods, such as freezing or heating. High temperatures in the process of juice concentration damage heat-sensitive components, such as aromatic compounds. Although the freezing process...

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Bibliographic Details
Main Authors: Tsuyoshi Yoda, Hiroshi Miyaki, Tomoaki Saito
Format: Article
Language:English
Published: Nature Publishing Group 2021-06-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-021-92274-0