CHEMICAL STRUCTURE OF EUROPEAN BISON MUSCULUS LONGISSIMUS DORSI AT DIFFERENT STAGES OF AGE

<p class="MsoNormal" style="text-align: justify;"><span style="mso-ansi-language: EN-US;" lang="EN-US">The aim of this study was to investigate the chemical composition of <em style="mso-bidi-font-style: normal;">musculus longissimu...

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Bibliographic Details
Main Authors: Michal Mihok, Jozef Garlík, Emília Benczová, Marta Habánová, Adriana Pavelková, Miroslava Kačániová, Juraj Čuboň, Peter Haščík, Miroslav Müller
Format: Article
Language:English
Published: HACCP Consulting 2011-04-01
Series:Potravinarstvo
Subjects:
Online Access:http://www.potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/129