Temporal trend of polychlorinated dibenzo-p-dioxin/polychlorinated dibenzofuran and dioxin like-polychlorinated biphenyl concentrations in food from Taiwan markets during 2004–2012

The levels of polychlorinated dibenzo-p-dioxin (PCDD) and polychlorinated dibenzofuran (PCDF) or polychlorinated biphenyl (PCB) in foodstuffs have decreased over the past decade in many countries. However, the trend for the levels of these compounds in foodstuffs in Taiwan remains unknown. In this s...

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Bibliographic Details
Main Authors: Ching-Chang Lee, Hsin-Tang Lin, Ya-Min Kao, Mei-Hua Chang, Hsiu-Ling Chen
Format: Article
Language:English
Published: Elsevier 2016-07-01
Series:Journal of Food and Drug Analysis
Subjects:
PCB
Online Access:http://www.sciencedirect.com/science/article/pii/S1021949816300278