The risk of inappropriate timing of complementary foods introduction is increased among first-time mothers and poor households

Background: Global recommendations suggest mothers provide the first complementary food to infants when they reach six months of age. Failure to introduce complementary foods promptly may put infants in adverse health and nutrition outcomes. Objective: This study aimed to analyze factors associate...

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Bibliographic Details
Main Authors: Puspitorini Puspitorini, Prasetya Lestari, Bunga Astria Paramashanti
Format: Article
Language:Indonesian
Published: Universitas Gadjah Mada 2021-01-01
Series:Jurnal Gizi Klinik Indonesia
Subjects:
Online Access:https://jurnal.ugm.ac.id/jgki/article/view/53443