Statistical process control applied to the step of mounting of ham of an agribusiness of west

Low variability and juxtaposition of minimum net weight contribute effectively to maintain a competitiveposition, differentiated, legal market service, linearity in the production and low rate of reprocessing. This study aimed to evaluate the efficiency of the process of embedding hams (weight in gr...

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Bibliographic Details
Main Authors: Dirceu Scaratti, Rodrigo Spillari, Gidiane Scaratti
Format: Article
Language:Portuguese
Published: Universidade do Oeste de Santa Catarina 2011-01-01
Series:Evidência
Subjects:
Ham
Online Access:http://editora.unoesc.edu.br/index.php/evidencia/article/view/1150/pdf_273