Use of dried blood for measurement of trans fatty acids
<p>Abstract</p> <p>Background</p> <p>Fatty acid measurements especially trans fatty acid has gained interest in recent times. Among the various available biomarkers, adipose tissue is considered to be the best for the long term dietary intake but the invasive nature of...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
BMC
2009-07-01
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| Series: | Nutrition Journal |
| Online Access: | http://www.nutritionj.com/content/8/1/35 |