SIFAT FISIKO-KIMIA TEPUNG SUWEG (Amorphophallus Campanulatus B1) DAN INDEKS GLISEMIKNYA [Properties Of Suweg (Amorphophallus Campanulatus B1) And Its Glicemic Index]

Suweg (Amorphophallus campanulatus B1) is an indigenous tuber potentially used as an alternative food source. The objective of the study was to identify the functional properties, i.e. dietary fiber and Glicemic Index (IG) of Suweg by in vivo method using human. The experiment was conducted in three...

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Bibliographic Details
Main Author: Didah Nur Faridah
Format: Article
Language:English
Published: Bogor Agricultural University; Indonesian Food Technologist Association (IAFT) 2005-12-01
Series:Jurnal Teknologi dan Industri Pangan
Subjects:
Online Access:http://journal.ipb.ac.id/index.php/jtip/article/view/511