Global Dietary Database 2017: data availability and gaps on 54 major foods, beverages and nutrients among 5.6 million children and adults from 1220 surveys worldwide

Global Dietary Database 2017: data availability and gaps on 54 major foods, beverages and nutrients among 5.6 million children and adults from 1220 surveys worldwide

Background We aimed to systematically identify, standardise and disseminate individual-level dietary intake surveys from up to 207 countries for 54 foods, beverages and nutrients, including subnational intakes by age, sex, education and urban/rural residence, from 1980 to 2015.Methods Between 2008–2...

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Bibliographic Details
Main Authors: Renata Micha, Dariush Mozaffarian, Patrick Webb, Gitanjali M Singh, Victoria Miller, Jennifer Onopa, Julia Reedy, Peilin Shi, Jianyi Zhang, Adeem Tahira, Masha L Shulkin Morris, Daniel P Marsden, Sarah Kranz, Sally Stoyell
Format: Article
Language:English
Published: BMJ Publishing Group 2021-02-01
Series:BMJ Global Health
Online Access:https://gh.bmj.com/content/6/2/e003585.full

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https://gh.bmj.com/content/6/2/e003585.full

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