Palm kernel cake as a potential ingredient in Muscovy ducks diet
A study was conducted to determine the feeding effect of three concentration levels of 0, 15 and 35% palm kernel cake (PKC) on productive performance of Muscovy ducks during growing period. A total of 72 males and 72 females two week-old ducklings were randomly assigned to one of three experimental...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2014-02-01
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| Series: | Italian Journal of Animal Science |
| Subjects: | |
| Online Access: | http://www.aspajournal.it/index.php/ijas/article/view/3035 |