Prevalence of brucellosis and risk factors associated with its transmission to slaughterhouse employees in the Cuiaba metropolitan area in the state of Mato Grosso<br>Prevalência da brucelose e fatores de risco associados a sua transmissão em trabalhadores de indústrias frigoríficas da região metropolitana de Cuiabá, Mato Grosso

Prevalence of brucellosis and risk factors associated with its transmission to slaughterhouse employees in the Cuiaba metropolitan area in the state of Mato Grosso<br>Prevalência da brucelose e fatores de risco associados a sua transmissão em trabalhadores de indústrias frigoríficas da região metropolitana de Cuiabá, Mato Grosso

The aim of this study was to investigate the prevalence of Brucella abortus infection in employees of two slaughterhouses (A and B) in the metropolitan area of Cuiabá in the state of Mato Grosso and the risk factors associated with its transmission. We collected 134 blood samples from workers in all...

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Bibliographic Details
Main Authors: Rui Carlos Schneider, Marcelo Diniz Santos, Michele Lunardi, Ana Helena Benetti, Lázaro Manoel Camargo, Silvio Henrique Freitas, Rísia Lopes Negreiro, Deiler Sampaio Costa
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2013-10-01
Series:Semina: Ciências Agrárias
Subjects:
Brucelose
Fatores de risco
Frigorífico e zoonose.
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/13558

Internet

http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/13558

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