Impact of Carbon Nanomaterials on the Antioxidant System of Tomato Seedlings

Impact of Carbon Nanomaterials on the Antioxidant System of Tomato Seedlings

Tomato is one of the most economically important vegetables worldwide and is constantly threatened by various biotic and abiotic stress factors reducing the quality and quantity in the production of this crop. As an alternative to mitigate stress in plants, carbon nanomaterials (CNMs) have been used...

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Bibliographic Details
Main Authors: Yolanda González-García, Elsy Rubisela López-Vargas, Gregorio Cadenas-Pliego, Adalberto Benavides-Mendoza, Susana González-Morales, Armando Robledo-Olivo, Ángel Gabriel Alpuche-Solís, Antonio Juárez-Maldonado
Format: Article
Language:English
Published: MDPI AG 2019-11-01
Series:International Journal of Molecular Sciences
Subjects:
carbon nanotubes
graphene
antioxidant compounds
enzymatic activity
oxidative stress
Online Access:https://www.mdpi.com/1422-0067/20/23/5858

Internet

https://www.mdpi.com/1422-0067/20/23/5858

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