Effect of a combination of <em>Phaseolus vulgaris</em> L. extract and acarbose on postprandial glucose level after cooked rice intake in healthy volunteers

Aim This study was aimed to measure the effects of combination Phaseolus vulgaris extract and acarbose compared to acarbose alone on postprandial glucose concentration in healthy volunteers after cooked rice intake. Methods Blood sample were obtained at several time points up to three hours after...

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Bibliographic Details
Main Authors: Robby Zulkarnain, Arini Setiawati, Rianto Setiabudy
Format: Article
Language:English
Published: Faculty of Medicine Universitas Indonesia 2009-02-01
Series:Medical Journal of Indonesia
Online Access:http://mji.ui.ac.id/journal/index.php/mji/article/view/335