Lycium ruthenicum diet alters the gut microbiota and partially enhances gut barrier function in male C57BL/6 mice
The relationship between the gut microbiota and diet is receiving an increasing amount of attention. Lycium ruthenicum (LR) is rich in polysaccharides and anthocyanidins that alter the gut microbiota and intestinal barrier function. Male C57BL/6 mice were fed LR-supplemented diets for ten weeks. The...
Main Authors: | , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2019-01-01
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Series: | Journal of Functional Foods |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S175646461830611X |