Comparison of Self-Reported Speed of Eating with an Objective Measure of Eating Rate
Slow eating may be beneficial in reducing energy intake although there is limited research quantifying eating rate. Perceived speed of eating was self-reported by 78 adults using a standard question “On a scale of 1−5 (very slow−very fast), how fast do you believe you e...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-02-01
|
Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/12/3/599 |