Field Application of Trichoderma Suspension to Control Cacao Pod Rot (Phytophthora palmivora)

Cacao pod rot caused by Phytophthora palmivora, is an important disease and contributes significant disease losses to global cocoa production. This research objective was to determine the effect of Trichoderma harzianum and T. virens suspensions to cacao pod rot disease on the field. This research w...

Full description

Bibliographic Details
Main Authors: Rina Sriwati, Tjut Chamzurn, Loekas Soesanto, Munazhirah Munazhirah
Format: Article
Language:English
Published: Universitas Brawijaya 2019-01-01
Series:AGRIVITA Journal of Agricultural Science
Subjects:
Online Access:https://agrivita.ub.ac.id/index.php/agrivita/article/view/2146