Voltammetric Electronic Tongue and Support Vector Machines for Identification of Selected Features in Mexican Coffee

Voltammetric Electronic Tongue and Support Vector Machines for Identification of Selected Features in Mexican Coffee

This paper describes a new method based on a voltammetric electronic tongue (ET) for the recognition of distinctive features in coffee samples. An ET was directly applied to different samples from the main Mexican coffee regions without any pretreatment before the analysis. The resulting electrochem...

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Bibliographic Details
Main Authors: Rocio Berenice Domínguez, Laura Moreno-Barón, Roberto Muñoz, Juan Manuel Gutiérrez
Format: Article
Language:English
Published: MDPI AG 2014-09-01
Series:Sensors
Subjects:
coffee
electronic tongue
support vector machine
organic
geographical origin
Online Access:http://www.mdpi.com/1424-8220/14/9/17770

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http://www.mdpi.com/1424-8220/14/9/17770

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