Toxicity of lead in the content and translocation of nutrients in tomatoes
This study evaluated the effect of applying rising doses of lead to cultured tomatoes by evaluating the content and translocation index of macronutrients and micronutrients. Tomato plants were cultivated in Clark’s nutrient solution and submitted to rising doses of Pb: 0, 0.25, 1.0, 5.0, and 10.0mg....
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal de Santa Catarina
2011-12-01
|
| Series: | Biotemas |
| Subjects: | |
| Online Access: | http://www.biotemas.ufsc.br/volumes/pdf/volume244/7a15.pdf |