MULTICRITERIA DECISION AID FOR EVALUATION SUPPLIERS IN THE MANAGEMENT OF FOODSERVICE
The importance and complexity of the supplier selection problem have encouraged organizations to look for tools and techniques to improve this logistic process. The goal of this paper is present a model based on multicriteria decision theory to support managers from the collective feeding area to as...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal do Ceará
2016-10-01
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| Series: | Contextus |
| Subjects: | |
| Online Access: | http://www.periodicos.ufc.br/contextus/article/view/32267 |