Association of Handgrip Strength with Dietary Intake in the Korean Population: Findings Based on the Seventh Korea National Health and Nutrition Examination Survey (KNHANES VII-1), 2016

Association of Handgrip Strength with Dietary Intake in the Korean Population: Findings Based on the Seventh Korea National Health and Nutrition Examination Survey (KNHANES VII-1), 2016

To evaluate associations between handgrip strength (HGS) and dietary nutrients, this study of a representative Korean population of 1553 adults aged ≥60 years (706 men and 847 women) analyzed data from the Korea National Health and Nutrition Examination Survey (2016). HGS was measured in both...

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Bibliographic Details
Main Authors: Young Jin Tak, Jeong Gyu Lee, Yu Hyeon Yi, Yun Jin Kim, Sangyeoup Lee, Byung Mann Cho, Young Hye Cho
Format: Article
Language:English
Published: MDPI AG 2018-08-01
Series:Nutrients
Subjects:
handgrip strength
polyunsaturated fatty acid
vitamin C
age
dietary fiber
Online Access:http://www.mdpi.com/2072-6643/10/9/1180

Internet

http://www.mdpi.com/2072-6643/10/9/1180

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