Quelle place au travail des agriculteurs dans la fabrication d’une agriculture durable ?

This paper is focused on work in the making of a sustainable agriculture. We emphasize three types of issue. The first one is related to the objectification of occupational health. Agriculture is a tough sector, which produces exclusion and which is far from attractive. The second is related to desi...

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Bibliographic Details
Main Authors: Pascal Béguin, Valérie Pueyo
Format: Article
Language:English
Published: Institut de Recherche Robert-Sauvé en Santé et en Sécurité du Travail (IRSST) 2011-05-01
Series:Perspectives Interdisciplinaires sur le Travail et la Santé
Subjects:
Online Access:http://journals.openedition.org/pistes/1708