Factors Associated with Increased Alpha-Tocopherol Content in Milk in Response to Maternal Supplementation with 800 IU of Vitamin E

Factors Associated with Increased Alpha-Tocopherol Content in Milk in Response to Maternal Supplementation with 800 IU of Vitamin E

Background: Vitamin E supplementation might represent an efficient strategy to increase the vitamin E content in milk. The present study aimed to evaluate the impact of supplementation with 800 IU RRR-alpha-tocopherol on the alpha-tocopherol content of milk and the factors associated with the increa...

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Bibliographic Details
Main Authors: Amanda de Sousa Rebouças, Ana Gabriella Costa Lemos da Silva, Amanda Freitas de Oliveira, Lorena Thalia Pereira da Silva, Vanessa de Freitas Felgueiras, Marina Sampaio Cruz, Vivian Nogueira Silbiger, Karla Danielly da Silva Ribeiro, Roberto Dimenstein
Format: Article
Language:English
Published: MDPI AG 2019-04-01
Series:Nutrients
Subjects:
clinical trial
lactation
infants
breastfeeding
lactating women
Online Access:https://www.mdpi.com/2072-6643/11/4/900

Internet

https://www.mdpi.com/2072-6643/11/4/900

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