Food-borne disease prevalence in rural villages in the Eastern Cape, South Africa

Background: The highest burden of food-borne diseases is in Africa. Despite this, food safety does not seem to be a major concern in many African countries. There is also a lack of concern within rural areas of South Africa. Aim: The aim of this study was to determine the prevalence of food-borne d...

Full description

Bibliographic Details
Main Authors: Khanya Z. Bisholo, Shanaz Ghuman, Firoza Haffejee
Format: Article
Language:English
Published: AOSIS 2018-09-01
Series:African Journal of Primary Health Care & Family Medicine
Subjects:
Online Access:https://phcfm.org/index.php/phcfm/article/view/1796