Sequence Analysis of Bitter Taste Receptor Gene Repertoires in Different Ruminant Species.

Sequence Analysis of Bitter Taste Receptor Gene Repertoires in Different Ruminant Species.

Bitter taste has been extensively studied in mammalian species and is associated with sensitivity to toxins and with food choices that avoid dangerous substances in the diet. At the molecular level, bitter compounds are sensed by bitter taste receptor proteins (T2R) present at the surface of taste r...

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Bibliographic Details
Main Authors: Ana Monteiro Ferreira, Andreia Tomás Marques, Mangesh Bhide, Vlatka Cubric-Curik, Kristin Hollung, Christopher Harold Knight, Katrine Raundrup, John Lippolis, Mitchell Palmer, Elvira Sales-Baptista, Susana Sousa Araújo, André Martinho de Almeida
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2015-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC4465170?pdf=render

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http://europepmc.org/articles/PMC4465170?pdf=render

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