Design Methodology for the Development of a New Cosmetic Active Based on <i>Prunus domestica</i> L. Leaves Extract
When it comes to the development of new active ingredients for cosmetics, biodiversity is a rich source for inspiration that must be tapped in a sustainable manner to cause no social nor ecological damage. Agri-food by-products are therefore more and more considered as available biomass that can be...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-01-01
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Series: | Cosmetics |
Subjects: | |
Online Access: | https://www.mdpi.com/2079-9284/6/1/8 |