Plasma phospholipid fatty acid profile confirms compliance to a novel saturated fat-reduced, monounsaturated fat-enriched dairy product intervention in adults at moderate cardiovascular risk: a randomized controlled trial

Plasma phospholipid fatty acid profile confirms compliance to a novel saturated fat-reduced, monounsaturated fat-enriched dairy product intervention in adults at moderate cardiovascular risk: a randomized controlled trial

Abstract Background Dairy products are a major contributor to dietary SFA. Partial replacement of milk SFA with unsaturated fatty acids (FAs) is possible through oleic-acid rich supplementation of the dairy cow diet. To assess adherence to the intervention of SFA-reduced, MUFA-enriched dairy product...

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Bibliographic Details
Main Authors: Oonagh Markey, Dafni Vasilopoulou, Kirsty E. Kliem, Albert Koulman, Colette C. Fagan, Keith Summerhill, Laura Y. Wang, Alistair S. Grandison, David J. Humphries, Susan Todd, Kim G. Jackson, David I. Givens, Julie A. Lovegrove
Format: Article
Language:English
Published: BMC 2017-05-01
Series:Nutrition Journal
Subjects:
Cardiovascular disease
Dairy products
Dietary fat composition
Food-exchange model
Fatty acids
Monounsaturated fatty acids
Online Access:http://link.springer.com/article/10.1186/s12937-017-0249-2

Internet

http://link.springer.com/article/10.1186/s12937-017-0249-2

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